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9905 428th Ave Se

North Bend, WA

FriskyGirlFarm@gmail.com

Tel: 206.480.8246

What we grow:

  • Arugula

  • Basil

  • Green beans

  • Beets

  • Baby Bok Choi

  • Broccolini

  • Brussel Sprouts

  • Cabbage

  • Carrots

  • Cauliflower

  • Celery & Celeriac

  • Rainbow Chard

  • Cilantro

  • Cucumbers

  • Eggplant

  • Fennel

  • Garlic Scapes

  • Ground Cherries (farmers' favorite!)

  • Heirloom Garlic varieties

  • Kale – Lacinato(Dino)

  • Kohlrabi – green & purple

  • Lettuce - mixed varieties

  • Baby lettuce – mixed varieties

  • Onions, Bunching

  • Parsley – Italian flat leaf

  • Peas – Sugar Snap

  • Pea vines

  • Radishes- french breakfast and pink beauty

How we grow:

We are a small team of women managing a 5 acre farm so we try to be as efficient as possible. We are lucky to be growing in such fantastic soil and we want to continue farming sustainably. 

Most of our work is done by hand or with efficient hand tools, we're growing food with love from seed to harvest. 

Thought we are not certified Organic, we hold ourselves to a high standard of growing practices. We try to be as sustainable as possible. We practice a minimal till method of cultivation to keep our soil structure healthy. We start all our own seeds, we amend our soils with compost, organic fertilizer and lime for pH, and we use cover crops to prevent erosion and to reduce weeds.

Ellen using the Paper Pot transplanter.

We try to reduce waste wherever we can. Our neighbors have been receiving pest damaged and imperfect produce scraps from us. We've always got more! Please contact us if you'd like to stop by and pick up a bucket of veggie scraps for your backyard chickens or goats! (May - November)

Happy soils make for healthy vegetables. We never spray harmful chemicals or any synthetic fertilizers on our vegetables or flowers. 

  • Salad Mix (baby lettuces)

  • Shishito & Poblano Peppers

  • Spicy Mixed baby greens

  • Spinach

  • Summer Squash – green zucchini and patty pan

  • Tomatoes – Heirloom Pink Berkeley Tie-dye

  • Tomatoes – Sungold (orange cherry)

  • Tomatoes - Saucy ones

  • Turnips – Japanese salad turnips 

  • Winter squash – Delicata and more

  • Sunflowers, Dahlias, and MANY more 

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