Thank you so much for an amazing first season! It's been a challenging first year, but growing food for our incredible community has truly fulfilled our spir...

We're coming down to the wire, only 2 more weeks of CSA season! We just had our Squashtacular event and it was a wonderful success! There was cider pressing,...

Only 3 more weeks of CSA season so get your veggies while you can! We've been busy here putting the farm to bed for the winter. Besides cover cropping, we al...

We started the season off late with 4 feet of snow in February, and now our season is trying to end early. We woke up on Tuesday morning to an unexpected fro...

October is a month of transition, a perfect time of year to give something up. This year I chose to do Vegan October --> Vegantober (it's truly veegantober a...

We woke up to an unexpected frost this morning, which cut short the season of the rest of our summer crops. Say goodbye to cucumbers and zucchini! The season...

It has been an incredibly rainy year! We're already close to double the average rainfall for the month of September and we've still got a week. And while all...

For those of you who are still bummed that you missed Salad Fest, have no fear: we're having another party! In celebration of all things fall, Frisky Girl Fa...

Lets talk about cover crop! We just started turning over some of our fields from growing veggies to growing cover crop for the winter. We use a mix of peas, ...

Fall is here on the farm! We've got all our fall cabbage, broccoli and carrots in the ground and the summer crops like tomatoes and peppers are winding down....

I have sad news to share: our tomatoes have caught a disease! We believe it to be collar rot, though we're not 100% sure. The rainy cold weather this season ...

Veggie of the Week: Green Beans! Crispy, crunchy green beans are the perfect thing to add to any summertime meal! My favorite way to eat them is raw, straigh...

Salad Fest went off without a hitch! We raised over $2000 on Saturday which means we're getting another greenhouse! We're already looking forward to all the ...

The abundance of summer is truly upon us! We harvested over 100lbs of napa cabbage, 150lbs of cucumbers, and 200lbs of summer squash this week. All our veggi...

With all the rainy weather we've had this summer, we hardly had to think about irrigation here on the farm. But now we're back to normal July weather and tho...

We are so thrilled to be growing food and flowers for all of you, it brings us unbelievable amounts of joy!  We're already looking forward to next season and...

We are overjoyed to announce that flower season is finally here! From now on you'll have the option to include a flower bouquet each week in your CSA. We'll ...

Here's what's fresh this week: Veggies: -Baby arugula -Spicy salad mix -Baby lettuce mix -Dino kale -Broccolini bunches -Baby romaine lettuce -Red butter let...

This week we want to give a shout out to our interns: Krista, Sarah, and Karlijn! This team of hard working women has come from all across the country to liv...

Happy solstice! It's the longest day of the year and we just had our longest harvest day of the season. The abundance is finally here! So much goodness is ou...